When making a list of Mexican Food, tostada does not often come first. People will naturally go to their favorites like tacos, quesadillas, and burritos, and just not mention tostadas at all. Well, here is some appreciation for the unheralded tostada.
Originally from the city of Pueblo, chile rellenos are a delicious work of art. This delicious chile rellenos (which literally means “stuffed chile”) recipe features pasilla chiles grilled and charred to perfection, stuffed with queso fresco cheese, and covered in a tasty egg batter. Like many Mexican recipes, adding rice and beans as a side […]
A wheat tortilla wrapped around a meat filling, deep-fried to a golden-brown perfection, topped with cheeses and sauces, and served in a bed of lettuce along with re-fried beans… If this sounds amazing to you, it’s no wonder you want to know more about chimichangas.
Mexican food often gets a bad (or good, depending on your take) rap for being ultra spicy.